MAKE IT MEMORABLE
Here at Angelina we offer Italian inspired cuisine in a stylishly elegant setting. Our exclusively Italian menu consists of many authentic Italian classics representing various regions of Italy using only the finest of ingredients all prepared with modern-day flare. Our over-riding commitment to our guests is to provide the best dining environment, service levels and overall culinary experience that Italian hospitality has to offer.
Antipasti
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RAW CARPACCIO BEEF TENDERLOIN W. CAPERS, ARUGULA, ONION + SHAVED PARMIGIANO 25
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EGGPLANT PARMIGIANA 19
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BURRATA W. ROASTED GRAPES, CHERRY TOMATOES, ARUGULA + GRILLED FOCACCIA 37
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PARM FRIES 12
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CHOPPED TOMATO BRUSCHETTA W. GARLIC, BASIL + PARMIGIANO 16
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SMOKED SALMON CARPACCIO W. ONION, CAPERS, GOATS CHEESE + CROSTINI 25
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ANTIPASTO MISTO FOR 2 OF SALUMI MEATS + CHEESES W. PICKLED EGGPLANT & OLIVES 41
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3 BRAISED MEATBALLS IN TOMATO BASIL SAUCE 21
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CRISPY FRIED CALAMARI SERVED W. HOUSE MADE ROASTED RED PEPPER AIOLI 24
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P.E.I. MUSSELS STEAMED W. WHITE WINE + TOMATO SAUCE 19
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GRILLED BLACK TIGER SHRIMP W. MANGO CHUTNEY 26
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SHOESTRING ZUCCHINI W. HOUSE MADE HERB AIOLI 21
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CALABRESE SAUSAGE W. ROASTED RED PEPPERS, ONIONS, OLIVES + TOMATO 20
Insalate
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CARMELINA 19
kale, strawberries, pecans + goat cheese balsamic vinaigrette
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THE BEET 21
thinly sliced red beets, goat cheese, toasted pistachios, + balsamic reduction
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CAPRESE 24
fresh mozzarella, sliced tomato, basil + evoo
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NICOLA 19
radicchio, arugula, pear, toasted walnuts, shaved parmigiano + red wine vinaigrette
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CAESAR 18
romaine, croutons, pancetta + parmigiano
Insalate – add
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3 JUMBO SHRIMP 18
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SALMON 16
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GRILLED OR BLACKENED CHICKEN 15
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BUTTERFLIED LOBSTER TAIL 20
Pasta
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SPAGHETTI 29
w. 2 meatballs
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PENNE AL FORNO 28
in a tomato sauce, topped w. oven baked mozzarella
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GNOCCHI GORGONZOLA 29
mushroom, basil, toasted walnuts + light cream sauce
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HOUSE MADE LASAGNA 26
House made lasagna
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PAPPARDELLE PESCATORE 36
baby clams + calamari w. white wine tomato sauce ( + butterflied lobster tail 20$)
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PENNE PASQUALE 29
chicken, roasted red peppers + rose sauce
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LOBSTER RAVIOLI SAFFRON CREAM SAUCE 38
w. saffron cream sauce ( + butterflied lobster tail 20$)
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PENNE PRIMAVERA 28
pesto, fresh veggies + got cheese
Secondi
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CHICKEN PARMIGIANA 34
w. spaghetti pomodoro
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CHICKEN MARSALA 36
w. fettuccine Alfredo
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SALMON 34
w. roasted bell pepper cream sauce + daily veg
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CHICKEN GORGONZOLA 33
w. portobello mushrooms, spinach, toasted walnuts + daily veg
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VEAL PICCATA 48
w. capers, lemon white wine + daily veg
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BEEF TENDERLOIN 52
w. porcini + portobello mushroom jus, daily veg + fries (+ butterflied lobster tail 20$)
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ROASTED SALMON 35
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VEAL CHOP PARMIGIANA W. FETTUCCINE ALFREDO 54
Homemade Dessert
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CLASSIC TIRAMISU 13
espresso soaked lady fingers, mascarpone cream + cocoa
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STICKY TOFFEE PUDDING 14
date cake, warm toffee sauce + vanilla gelato
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CLASSIC CANNOLI (2) 11
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SORBET LIMONE 11
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CHOCOLATE RASPBERRY TARTUFO 9,5
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CARROT CAKE 13
classic with walnut + golden raisins
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HOT FUDGE BROWNIE FOR 2 17
w. vanilla gelato, cookie crumble, warm hot fudge, whipped cream + cherry
OPENING HOURS
Mon – CLOSED
Tue – 11:30am – 9pm
Wed – 11:30am – 9pm
Thu – 11:30am – 10pm
Fri – 11:30 am – 10pm
Sat – 5pm – 10pm
Sun – 5pm- 9pm
LET'S KEEP IN TOUCH
Phone: (613) 491-0214
e-mail: info@angelinasitalian.ca
5530 Manotik Main ST, Manotik ON K4M 1A2
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